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Cheesecake 101 [virtual]

Wednesday, December 10, 2025 at 6:30pm - 8:00pm
Off Site
Program Type:
Cooking & Food, Virtual
Age Group:
Adults

Get ready to wow your holiday guests with luscious, creamy cheesecake! In this class, Chef Kristyn Slick will show you the secrets to a perfectly smooth base, how to avoid cracks, and how to create both classic and fun flavor twists! 

Open
Registration Required
Offsite Event
Library Branch: Off Site
Age Group: Adults
Program Type: Cooking & Food, Virtual
Registration Required
Event Details:

Get ready to wow your holiday guests with luscious, creamy cheesecake! In this class, Chef Kristyn Slick will show you the secrets to a perfectly smooth base, how to avoid cracks, and how to create both classic and fun flavor twists! 

Library Closed

All Day 12/24 - 12/25
Cary Area Public Library
Closing
Branches:
Cary Area Public Library

Library Closed

All Day 12/31 - 1/1
Cary Area Public Library
Closing
Branches:
Cary Area Public Library

Grains and Greens: Cozy and Nourishing [virtual]

Wednesday, January 14, 2026 at 6:30pm - 8:00pm
Off Site
Program Type:
Cooking & Food, Virtual
Age Group:
Adults

Give your winter meals a wholesome refresh with hearty grains and flavorful greens.  We'll explore vibrant recipes like warm grain bowls, stuffed greens, and flavorful pilafs that prove nutritious can still be comforting.  

Open
Registration Required
Offsite Event
Library Branch: Off Site
Age Group: Adults
Program Type: Cooking & Food, Virtual
Registration Required
Event Details:

Give your winter meals a wholesome refresh with hearty grains and flavorful greens.  We'll explore vibrant recipes like warm grain bowls, stuffed greens, and flavorful pilafs that prove nutritious can still be comforting.  

Brownies, Blondies and Brookies [virtual]

Wednesday, February 11, 2026 at 6:30pm - 8:00pm
Off Site
Program Type:
Cooking & Food, Presentation
Age Group:
Adults

Celebrate the sweetest month of the year with the ultimate trip of bar treats!  We’ll bake up rich, fudgy brownies, chewy blondies, and brookies.  Learn tips for customizing textures, flavors, and swirls to create your own sign

Open
Registration Required
Offsite Event
Library Branch: Off Site
Age Group: Adults
Program Type: Cooking & Food, Presentation
Registration Required
Event Details:

Celebrate the sweetest month of the year with the ultimate trip of bar treats!  We’ll bake up rich, fudgy brownies, chewy blondies, and brookies.  Learn tips for customizing textures, flavors, and swirls to create your own sign

Pringles

Pringles Tasting

Tuesday, February 17, 2026 at 6:00pm - 6:45pm
Flex Zone at Cary Area Public Library
Program Type:
Cooking & Food
Age Group:
Elementary

Grades 3-5

Get ready for a flavorful, crunchy challenge! Participants will sample a variety of Pringles flavors from classic to weird and wild and try to guess each flavor using only their taste buds.

Waitlist
Registration Required
Library Branch: Cary Area Public Library
Room: Flex Zone
Age Group: Elementary
Program Type: Cooking & Food
Registration Required
Event Details:

Grades 3-5

Get ready for a flavorful, crunchy challenge! Participants will sample a variety of Pringles flavors from classic to weird and wild and try to guess each flavor using only their taste buds.

Pringles

Pringles Tasting

Tuesday, February 17, 2026 at 7:00pm - 7:45pm
Flex Zone at Cary Area Public Library
Program Type:
Cooking & Food
Age Group:
Teens

Grades 6-12

Get ready for a flavorful, crunchy challenge! Participants will sample a variety of Pringles flavors from classic to weird and wild and try to guess each flavor using only their taste buds.

Full
Registration Required
Library Branch: Cary Area Public Library
Room: Flex Zone
Age Group: Teens
Program Type: Cooking & Food
Registration Required
Event Details:

Grades 6-12

Get ready for a flavorful, crunchy challenge! Participants will sample a variety of Pringles flavors from classic to weird and wild and try to guess each flavor using only their taste buds.